Healthy Hot Salsa

I hope you all had a great Easter holiday! I made this salsa on the weekend and I thought it turned out really well; Spicy with a bit of sweetness, so I want to share it with you! Here’s my healthy Hot Salsa recipe:

2 small onions
2 cloves of garlic
1 medium sized green chilli
4 big tomatoes
splash of balsamic vinegar
splash of pomegranate molasses




Chop the onions, garlic and chilli and fry together in olive oil till the onion starts to get colour. Add olive oil as you go if it sticks too much in the pan. Chop the tomatoes, put in and fry till soft. Add a splash of balsamic vinegar and pomegranate molasses to taste and salt to bring out the flavours. Tada – Now you have a Hot salsa to eat with your steak.


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